ISO 22000 Lead Implementer (PECB)
За Курса (About this Course):
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The age of globalization has brought new challenges to all industries, and the food industry is no exception. The origin and safety of food products is a main concern in today’s market. It has become increasingly difficult to have proper knowledge on the production methods and origin of food products. Internationally recognized food safety measures are no longer a privilege; they have become a basic requirement for all organizations that deal with food production or service.
The implementation of a food safety management system (FSMS) is a strategic decision for ensuring the safety of food delivered to the consumer. This training course, developed by PECB, aims to help participants develop the knowledge and skills necessary to support an organization in establishing, implementing, managing, and maintaining an FSMS based on ISO 22000 and other best practices. Implementers play a key role in an organization’s ability to successfully implement and maintain an FSMS.
The training course enables you to help organizations establish processes needed to maintain the quality and safety their products and services, while adhering to all legal, regulatory, and other requirements. As part of this training course, you will learn how to establish controls that proactively prevent noncompliance and contribute to the creation of a culture of safety, integrity, transparency, and openness.
The training course is followed by the certification exam. If you pass, you can apply for the “PECB Certified ISO 22000 Lead Implementer” credential. The “PECB ISO 22000 Lead Implementer” certificate is internationally recognized. It validates your professional capabilities and competences to implement an FSMS in an organization based on the requirements of ISO 22000.
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Цели – Какво ще научите (Course Goals/Skills):
- Gain a comprehensive understanding of the concepts, approaches, methods, and techniques used for the implementation and effective management of an FSMS
- Acknowledge the correlation between ISO 22000 and other standards and regulatory frameworks
- Gain the ability to interpret the requirements of ISO 22000 in the specific context of an organization
- Develop the necessary knowledge and expertise to support an organization in effectively planning, implementing, managing, monitoring, and maintaining an FSMS
- Acquire the expertise to advise an organization in implementing FSMS best practices
Формат на курса (Course Format):
Присъствен (Classroom) Курс в Учебната ни зала или В Офис на Клиент | Онлайн (Online/Virtual) Курс във виртуална зала с инструктор |
Език на курса (Course Language Option)
Български (Bulgarian) | Английски (English) |
Може да изберете Език на който да се проведе обучението – български или английски. Всичките ни инструктори владеят свободно английски език.
Учебни Материали (Student Guides):
Учебните материали са достъпни в електронен формат. Могат да се ползват online/offline на всяко устройство. Доживотен достъп.
Лабораторна среда (Lab Environment):
Всеки курсист разполага със собствена лаб среда, където се провеждат упражненията, част от курса. Не е необходимо да инсталирате софтуер на компютър или специални изисквания за хардуер.
Участниците в присъствен формат в Учебния ни център разполагат с индивидуален компютър по време на обучението.
След завършване получавате (At Course Completion):
Lifetime Access - Video Archive 24/7 | Certificate of Course Completion |
Доживотен достъп до видео архив с запис на всяка отделна лекция.
Официален международно признат сертификат за завършен курс на обучение.
Продължителност (Course Duration):
- 5 работни дни (09:00 – 17:00)
или
- 40 уч.ч. обучение (теория и практика) в извънработно време с продължителност 4 седмици
- събота и неделя 10:00 – 14:00, 14:00 – 18:00, 18:00 – 22:00
- понеделник и сряда 19:00 – 23:00
- вторник и четвъртък 19:00 – 23:00
Плащане
Заявка за издаване на фактура се приема към момента на записването на съответния курс.
Фактура се издава в рамките на 7 дни от потвърждаване на плащането.
Предстоящи Курсове
За повече информация използвайте формата за контакт.
Ще се свържем с Вас за потвърждаване на датите.
Instructors
FAQs
Requirements
- The main requirements for participating in this training course are a fundamental understanding of food safety concepts, a basic knowledge of ISO management system standards, as well as a general understanding of ISO 22000 and the MS implementation principles.
Target audiences
- Managers or consultants involved in food safety management
- Expert advisors interested in mastering the implementation process of a food safety management system
- Individuals responsible for maintaining conformity to the FSMS requirements in an organization
- FSMS team members